Sunday, August 16, 2015

Pick of the Week–August 17, 2015

Red Kale
Escarole
Mixed Eggplant
Zucchini
String Beans
Trombocino Squash
Carolina Gold Tomatoes
Mixed Heirloom Tomatoes
Cherry Tomatoes
Cucumbers
Cayenne Hot Peppers
Green Onions
Peaches
Purple Basil

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