Pick of the Week - July 28th

Pick of the Week: Sorrel Zucchini Cucumbers Tomatoes Radishes Peppers – sweet green bells Shallots Herb of the Week: Mint Fruit: Plums (Red Heart variety)

Pick of the Week - July 21st

Pick of the Week: Celery Cucumbers Yukon Gold Potatoes Mixed Tomatoes Zucchini Walla Walla Onions Garlic From the Wild Side: Amaranth Fruit: Peaches

Pick of the Week - July 14th

Pick of the Week: Mixed Lettuce Chard Broccoli Collards (greens for stir-fry) Carrots Shallots Mixed Tomatoes Mixed Summer Squash Herb of the Week: Basil

Pick of the Week - July 7th

Pick of the Week: Fava Beans Mixed Lettuce Beets & Greens New Zealand Spinach Mixed Tomatoes Zucchini Herb of the Week: Salad Burnet

Pick of the Week - June 30th

Pick of the Week: Kohlrabi Mixed Lettuce Mixed summer Squash (green & yellow) Baby Onions (also use the green onion stalks to flavor your dishes) Tomatoes (a nice early taste!) Garlic Curls (use in place of garlic) Herb of the Week: Parsley

Pick of the Week - June 23rd

Pick of the Week: Kale Baby Green Bunches (mixed) Romaine Lettuce (salad or cook) Rote Erstling Potatoes Garlic Curls (use in place of garlic) Herb of the Week: Cilantro

Pick of the Week - June 16th

Pick of the Week: Red Lettuce may be red romaine or red iceberg (makes a great salad of course) Spinach (salad or cook) Rhubarb (tart – so needs to be sweetened) Texas Super Sweet Onions Garlic Greens (use in place of garlic) Herb of the Week: Basil Harvest Identifier Tip Sheet is posted weekly at: www.jerseygrown.net/HarvestIdentifier.htm